Welcome drinks in ‘The Snug Bar’

Amuse Bouche

Flatbread Pizza

Starter

Heirloom tomato caprese with wild garlic pesto, burratina, fresh basil and balsamic vinegar

Main Course

Fresh homemade tagliatelle with Hawnby Estate Venison

and sage hand cut ragu

Dessert

Tiramisu

Cafe (or Affogato with cinnamon +£2.50)